Kabita Singh

Some Lesser Known Facts About Kabita Singh

• Her parents belong to eastern Uttar Pradesh.

• When she was seven years old, her mother began teaching her food recipes.

• In August 2005, Kabita Singh began working as a Financial Adviser at ICICI Bank in Kolkata, India, and worked in the position till December 2005.

• She was promoted to the position of Liability Officer at ICICI in January 2006. She worked in the position till August 2007.

• Kabita Singh worked as a Relationship Manager at ILFS Securities Services Ltd. (an HSBC Group Company) in Kolkata from 2007 to 2009.

• In October 2010, she started working as a Dealer at Microsec Capital Limited in Kolkata, West Bengal. She worked in the position till April 2011. 

• After a few years of her marriage, Kabita Singh moved to the United Kingdom from India with her husband. There, she developed an interest in watching YouTube videos for food recipes.

• In April 2014, she, along with her husband, returned to India.

• In October 2014, when her son began going to school, she thought to pursue her young-age passion for cooking.

• In November 2014, Kabita Singh started her career as a YouTuber with her YouTube channel “Kabita’s Kitchen” where she shares her cooking recipes.

  

• She focuses on quick recipes using ingredients commonly found in most kitchens.

• Her 89th video in which she shared the recipe for bread gulab jamun gained her channel popularity.

• Kabita Singh’s first earnings from her YouTube channel were 1 US dollar.

• By 2017, Kabita’s Kitchen had reached one million followers.

  

• Kabita Singh gets inspiration from her mother-in-law, who comes from a remote village. Her mother-in-law’s belief in the equal importance of all tasks, regardless of gender, inspires Kabita Singh’s dedication to her skill.

• During the COVID-19 pandemic, she collaborated with Ryan Fernando, one of India’s top nutritionists, on her YouTube channel. She taught her viewers about the role of food during the pandemic.

  

• In 2023, she was invited as a guest to deliver a motivational lecture on TEDx.

  

• In 2024, she went to KCCI, Hubballi, where she delivered a motivational lecture.

  

• In March 2024, Kabita Singh was invited to the Times Now Summit 2024 as a guest. There, she explained why creators should responsibly present content on social media.

  

• She often invites celebrity chefs on her YouTube channel.

  

• She likes travelling to distant places and dancing in her free time.

  

• Mishti Doi and Chowmein are her favourite dishes.

• Kabita Singh is a fitness enthusiast and goes to the gym regularly. She often shares pictures of her gym sessions on social media.